Job Details

THE OPPORTUNITY:

The Green Farm Juicery is opening a new location in West Chester, OH. Our primary business will be serving smoothies, smoothie bowls, cold-pressed juice and assorted organic snacks to customers. We’re looking for a motivated and career-focused individual with managerial experience, who has the ability to exceed our customer’s expectations of professionalism, to become part of the winning team at The Green Farm Juicery.

THE POSITION SUMMARY:

An immediate opportunity exists for a proven restaurant professional with the ability to maintain our high standards of quality and guest satisfaction. The Green Farm Juicery is searching for a Juicery Store Manager who will be assisting the ownership in operations concerning the juicery.

• This position will be responsible for providing exceptional customer service by: preparing product in an accurate and timely manner; assisting customers with product and nutritional information and selection in the juicery; routinely cleaning the store to ensuring high standards.
• The Juicery Manager will oversee staff members; assist ownership with inventory control and training of employees.

THE RESPONSIBILITIES:

• Oversee daily shift responsibilities of all employees (floor service, scheduling, sanitation) to ensure actions are up to company quality, sanitary, and legal standards.
• Schedule staff hours and assign tasks for employees.
• Help train, develop, motivate staff and monitor their performance while keeping open communication for corrections needed.
• Monitor beverage preparation methods, portion sizes, and garnishing and presentation of products to ensure that everything is prepared and presented in an acceptable manner.
• Ensure that assigned staff members are scheduled for work and document any late or absent employees.
• Maintain positive guest relations and high standards of service at all times.
• Have a comprehensive knowledge of all nutritional and menu information.
• Maintain and strictly abide by state sanitation/health regulations and company policies.
• Solve all customer concerns and complaints in a professional manner.

THE REQUIREMENTS:

• A minimum of 1 year experience in a managerial position supervising full service, high volume restaurants, hotels, or other food and beverage units with a similar capacity and clientele.
• Servsafe and/or Food Safety Handler required.
• Ability to work flexible hours in addition to normal business hours, as needed.
• Possess exceptional communication skills and an ability to anticipate customer and employee needs.
• Maintain a professional and polished appearance that is fitting to The Green Farm Juicery brand.
• Must be able to lead a team, take part in the growth, training and development of front and back of house staff.
• Ability to operate and navigate Square POS.

REGULATORY AND COMPLIANCE RESPONSIBILITIES:

In addition to the other duties described herein, each employee has the following responsibilities related to compliance with laws and regulations:

• Attend required training sessions and team meetings.
• Perform the duties described in compliance with local laws and regulations.
• Have knowledge of the ordinances, regulations, laws, policies, and procedures relating to the employee manual.
• Report any/all illegal activity to Management immediately.

Benefits:

• Competitive pay based on experience
• Flexible scheduling options to accommodate different availability
• Opportunities for career growth and advancement within the company
• Employee discounts on food and beverages

If you are passionate about health, enjoy providing excellent customer service, and thrive in a fast-paced environment, we would love to hear from you! Apply now to join our team as a Manager.

Job Types: Full-time, Part-time

Salary: $15.00 - $20.00 per hour

Expected hours: 30 – 40 per week